Line Cook Job Gurney #39 s Montauk Resort amp Seawater Spaby admin on July 21, 2020
Gurney's Montauk Resort & Seawater Spa Job Vacancies 2020Description :
Assists the Pastry Chef in all phases of preparing food, cooking on various stations, executing menu items.
Line Cook Job Responsibilities:
- Sets up and stocks food items and other necessary supplies.
- Prepares food items by cutting, chopping, mixing, and preparing sauces.
- Cooks food items by grilling, frying, sautéing, and other cooking methods to specified recipes and standards.
- Maintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage.
- Cleans and sanitizes cooking surfaces at the end of the shift.
- Performs inventory checks and completes food storage logs.
If you match the profile and are interested in this exiting career opportunity, please apply in confidence by filling online application form at :
- All applications will be treated confidentially.
- Only short listed candidates will be notified.
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